Join us, along with culinary influencer Anna Francese Gass, on an unforgettable culinary adventure through the beloved region of Umbria. Designed to be a celebration of the region's flavors and picturesque landscapes, together, we'll experience hands on cooking classes with Anna herself, enjoy soil-to-fork meals, have exclusive wine tastings in top wineries, and sample Umbrian dishes prepared with local ingredients.

Whether you're a seasoned cook or a passionate foodie, this trip promises to ignite your senses and deepen your appreciation for the art of Italian cuisine.

-Savour soil to fork meals 

-Wander off-the-beaten-path Umbrian towns like Todi, Montefalco and Orvieto

-Enjoy an olive oil and truffle hunting experience 

-Taste fine wine from the region’s best vineyards

Five Nights

in centrally-located four-star boutique hotel.

Guided Historical & Food Tour of Perugia

Includes tastings of local delicacies.

Farm Experience & Meal

Authentic countryside adventure with a farm-fresh meal.

Daytrip to Todi

Followed by a tasting and lunch in a top Umbrian winery.

Daytrip to Montefalco

With olive oil tasting & truffle hunting experience.

Daytrip to Orvieto

Guided tour followed by lunch, wine, and cheese tasting.

Breakfast & Lunch Every Day

Plus two exquisite dinners: Welcome & Farewell.

Not included: Airfare / airport transfer